5 Best Digital Meat Thermometer: For Smoking & Grilling

Do you want to control the temperature the food that you cook? Do you you like to grill or smoke food? Then you will need one of the best digital meat thermometers for that. There is just no other way to do it.

Nowadays there are some pretty good digital thermometers out there which are very convenient and affordable.

Just stick it in a piece of chicken or pork and you’ll know how done it is. You can keep it in your oven, on your grill or smoker to find out what the exact temperature is. So, let’s take a look at what options there are and see what is the best digital meat thermometer.

Here you go:

Reviews of the Best Digital Meat Thermometers

1. Lavatools Javelin PRO Duo Ambidextrous Backlit Instant Read Digital Meat Thermometer

1. Lavatools Javelin PRO Duo Ambidextrous Backlit Instant Read Digital Meat ThermometerThis is a great piece of kitchen equipment and has a lot of good features. The build is both simple and sturdy, which makes it a great investment.

The rotating display is another great feature of the model. It’s a two-inch display, it’s easy to read and lights up automatically which is useful in low light environments.

The display on the thermometer rotates automatically, so if you change the angle of the thermometer, the display will rotate to always show right side up. The temperature read times are very short, about three seconds, and it has accuracy within 0.9 degrees Fahrenheit.

The Intelligent Stabilization Alert and temperature display hold is a combination that makes the unit one of the best leave in digital meat thermometers out there. Three seconds after inserting the probe in your food, the thermometer will beep, alerting you that the temperature has been read.

The locked in temperature will continue to display on the screen for several seconds. This makes it a good thermometer to use for the oven, as you just need insert the thermometer, wait to hear the beep and then take it out.

You don’t have to hold your hand inside waiting for the readout. While the model is great for checking the temperature on single food items, it won’t give you the reading on your grill temperature, and it cannot be used to display several temperatures at once.


  • Auto rotating display and motion activated backlight
  • Intelligent stabilization alerts
  • Very fast read times
  • Auto shutdown feature and splash proof


  • Price is on the higher side
  • You cannot leave the temperature inside the oven

2. Maverick ET-733 Long Range Wireless Dual Probe BBQ Smoker Meat Thermometer

2. Maverick ET-733 Long Range Wireless Dual Probe BBQ Smoker Meat Thermometer SetThe unit has become one of the best-selling BBQ digital meat thermometers which comes as no surprise. Maverick manufactures the best leave in meat thermometers that consistently get good reviews and are recommended and sought after by amateurs and professionals.

This dual probe meat thermometer lets you simultaneously monitor the meat and the internal pit temperature from up to 300 feet away. The probe wires are three feet long and are rated for a maximum temperature of 716 degrees Fahrenheit.

If you’ve used a wireless smoker thermometer before, especially one with two probes, nothing will surprise about the setup of the unit. It comes with a transmitter that connects to the two probes which are then placed inside your smoker.

You can choose from fifteen presets for different types of meat: beef, veal, lamb, pork, chicken, deer, elk, moose, buffalo, rabbit, boar, duck, bird and fish. Presets for several degrees of doneness are also offered, but it also comes with manual settings.

Setup is pretty straightforward. You select the probe, then choose what temperature you want.

You can also set a temperature range. An audible alarm sounds when the temperature goes outside a lower or upper limit, and this can be turned off.

The backlight on the receiver goes out after only five seconds. This is long enough for a quick temperature reading, but a little bit annoying if what you’re trying to do is change the settings in the dark.

There is also an alert to let you know if a loss of signal has occurred or if you go out of range. This is another nice feature to have.

We think that the model works best when used in a smoker setup. This is a great meat thermometer for smoker.

When used to measure the pit temperature and meat temperature during a low and slow cook, that’s where the best features of the model, stands out.


  • Easy temperature monitoring for each probe
  • Preset or manual temperature setting
  • Readings in Fahrenheit and Celsius
  • Great build quality


  • Changing batteries requires a screwdriver
  • It can be difficult to program

3. ThermoPro TP20Wireless Meat Thermometer

3. ThermoPro TP20Wireless Meat ThermometerThis is a top rated thermometer intended for serious chefs. The probe wires are rated for temperatures of up to 716 degrees Fahrenheit (380 degrees Celsius).

This one is an excellently built smoker thermometer and probably the best leave in digital meat thermometer too.

It comes with an extended five-year warranty on the sensor, so if you have any problems or incorrect temperature readings, the company will replace the probes without asking any questions.

In this dual probe thermometer, you will find all of the features you would expect to find in a professional kitchen gadget. It has a large and simple LCD display that shows just all the important and necessary information.

With the twin probe design, the thermometer can be used to read the temperature of the food and the pit temperature. It can also be used as a grill surface thermometer. The screen is backlit and it can be used even in low light conditions.

There are preset temperatures for nine different types of meat (ground beef, ground poultry, veal, chicken, pork, beef, poultry, lamb and fish) and for different levels of doneness (rare, medium rare, medium and well done). You can also manually set your own temperatures.

The receiver which runs on four AAA batteries, has alarms, a countdown or count-up timer, and can operate when it is up to 300 feet away from the base.

As far as meat thermometers go, this unit is pretty good. It’s a great digital meat thermometer for grilling and for smoking, and it’s hard to think of downsides for it.

This remote meat thermometer does a pretty good job of being just that without offering any extra distractions.


  • Dual probe design
  • Includes timers and alarms
  • Large, backlit display


  • There is no alarm on low temperatures
  • Beeps loudly every time a button is touched

4. Mister Chefer Instant Read Thermometer

4. Mister Chefer Instant Read ThermometerThis is a very fast instant read thermometer which measures temperatures in 3 seconds and with an accuracy of +/-1 degrees and a wide temperature range of -58 to 572 degrees Fahrenheit. There is also a calibration function for maximum accuracy.

It has a backlit display, so you can read the temperature in any environment. It also has a magnet inside so it can easily be attached to the refrigerator when it’s not in use.

The thermometer is waterproof, so you can wash it without worrying that any water will get inside.

The long folding probe is convenient for easily and safely get the internal temperature of any cooked food. It also works great with deep frying, baking and beverages, like beer, wine, milk water, tea, coffee, etc.

This is probably the best digital meat thermometer for grilling, too.

The tip of the probe is very thin and has antibacterial coating. It will not leave any visible traces on food. When the probe is closed, the thermometer switches off automatically.

The body of the unit is made of strong ABS plastic, so it’s meant to be durable and withstand a few drops. The probe is made of stainless steel and will not break easily when bent.

Plus, it comes with a lifetime money back guarantee if for any reason you are not satisfied with the product.


  • Sturdily built and water proof
  • Strong probe, fast and lifetime warranty


  • The probe can sometimes get stuck

5. Taylor Precision Products Digital Cooking Thermometer with Probe and Timer

5. Taylor Precision Products Digital Cooking Thermometer with Probe and TimerThe unit provides great cooking results for both professional and amateurs.

This digital thermometer measures temperatures from 32 degrees up to 392 degrees Fahrenheit. It has a durable stainless steel probe with a silicone cord that is four feet long allows you to monitor food without removing it from the oven. It’s the best leave in thermometer, as it can be used without even opening the oven door.

It also features an automatic time and temperature alarm and has a stand-up display for countertop use or a magnet for easy attachment to an oven door. The display can be folded down for easy storage although the temperature range is not too wide as it should have been.

The unit is backed with a one year warranty and requires two AAA batteries to run, which are included in the box.

This is a great thermometer to have in your kitchen. You can use it as both a timer and as thermometer to make sure your food is the perfect temperature to serve safely.

Plus, the price is very attractive too.


  • Foldable display
  • Can be used on the counter top too
  • Timer and alarm functions


  • The temperature range is not wide


So, what is the best digital meat thermometer?

We think the Lavatools Javelin PRO Duo Ambidextrous Backlit Instant Read Digital Meat Thermometer is a pretty good choice, as it has a wide array of features and presets to choose from or it can be configured manually. It’s a little bit more expensive than other digital thermometers, but we believe that you get what you pay for and this little device is well worth it. To take a further look at the 5 Best Rated Remote Wireless Meat Thermometers, just click the link.

Why a Digital Meat Thermometer is a Must Have?

Best Digital Meat Thermometer

Those who take their cooking or grilling seriously know that an accurate thermometer is a must have. A digital bbq thermometer is convenient because it’s always ready and it clearly displays the exact temperature reading, usually within two degrees of accuracy.

Whereas traditional analog thermometers may need to be constantly calibrated and it can be hard to tell exactly what temperature they’re showing. Besides, some of them can be up to five degrees off, which in some cases can be enough to make a difference and can result in undercooked or overcooked foods.

The electronic meat thermometers are able to provide accurate temperatures in hot and cold foods and beverages and have a wide temperature range. They’re also easy to store, have user-friendly interfaces, and helpful instruction manuals, which tell you what buttons to press to efficiently operate the thermometer.

As top rated thermometers are very exact and can show the temperature within one degree of accuracy, a bonus feature is the ability to display the exact temperature readout in both degrees Fahrenheit and Celsius. This comes in handy if you’re following an international recipe.